Information on a Gout Diet

1 minute read

By Shawn Hayes

Gout is a painful form of arthritis that occurs when high levels of uric acid in your blood causes crystals to form in your joints. According to the Mayo Clinic, regulating your diet can help you avoid gout.

Significance

Certain foods contain high levels of substances called purines, which are found in certain meats and vegetables like mushrooms and asparagus. Cutting down on purines will lower the level of uric acid in your body.

Identification

A gout diet focuses on cutting out animal proteins, alcohol and sugar. Adding lots of water, proteins derived from plants and complex carbohydrates like grains and fruit, replaces these other foods in a gout diet.

Considerations

According to the Mayo Clinic, a gout diet alone often is not enough to stop gout attacks without medication as well. However, dieting and losing weight can cut down on the frequency of attacks.

Contributor

Shawn is a dedicated health and wellness writer, bringing a wealth of experience in nutritional coaching and holistic living. He is passionate about empowering readers to make informed choices about their physical and mental well-being. Outside of writing, Shawn enjoys hiking, mountain biking, and exploring new recipes to share with friends and family.